I boiled over cream for the FIFTH TIME. Lol it's turning into a joke with my co-workers. We got a new guy named Tom. It is interesting not being the noobie anymore. I'm realizing that I really know my way around our kitchen now. It's cool being able to help him and point him in the right direction. But then I boil cream over again, and I realize I still have a lot to learn. I got rave reviews on my mac and cheese the client asked for the recipe, my chef joking added, "be sure to boil over the cream." My first recipe request from a client! I have had friends ask for recipes before but no one paying for my food has. I think I will start a specific post to just add recipes too. Meanwhile enjoy the pics!
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| Red wine and thyme reduction for demi |
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| Baby carrots to be roasted |
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| Cheese and fruit platter for IRD (In-room-dining) |
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| SHAME ON ME! |
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| Pork loin for tasting |
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| Braised beef short rib for tasting |
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| Blanched spinach |
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| Herb sachet for tomato soup |
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| Mini quiches for tasting |
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| Beef baron, too bad they only ate half of it - we can save it tho |
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| Blueberries, wanted a good picture of blue food, but I didn't realize how bad the lighting was till after I was home |
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| Meatballls pre-seared |
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| Gotta have a tester |
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| Mushy caps filled with boursin cheese |
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| Prosciutto wrapped scallops |
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| Meatballs |
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| Spinakopata on drugs |
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| Spinakipata normal |
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| Veggie Pizza |
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| Supreme pizza |
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| Garnish for our plate up; roasted toms and sauteed mush |
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| Goat cheese risotto |
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| Demi day 2 |
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| Creamed spinach not to be confused with cream of spinach which is soup |
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| Plated meal with salmon |
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| Healin pretty well |
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| All done! |
